RizzieFarms • The Chicken Cookbook

Tastes Like Chicken!

From the 1992 cookbook

Air Fryer

Air Fryer Crumbed Chicken Tenderloins

Servings: Serves 3–4

Lightly breaded chicken tenderloins air‑fried to crispy, tender perfection. These are an easy, kid-friendly staple—with none of the grease and all of the flavor.

Ingredients

  • 1 lb chicken tenderloins
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 egg, beaten

Instructions

  1. Dip tenders in egg, then breadcrumb mixture.
  2. Place in air fryer basket and cook at 400 °F for 10–12 minutes.
  3. Flip halfway until golden and cooked through.
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