Tastes Like Chicken!

Ingredients

• 2 med onions, chopped (about 1 C)
• 1/2 C oil
• 10 oz fresh spinach, stemmed and chopped
• 1/2 lb tomatillos, coarsely chopped
• 1 can (4 oz) chopped green chiles
• 2 cloves garlic, crushed
• 1 T dried oregano leaves
• 1 C chicken broth
• 2 C sour cream

Instructions

1. Cook and stir onions in oil in 3-quart saucepan until tender.
2. Stir in remaining ingredients except broth and sour cream.
3. Cover and cook over medium heat 5 minutes, stirring occasionally.
4. Place mixture in food processor or blender container.
5. Cover and process until smooth, about 1 minute.
6. Return mixture to saucepan.
7. Stir in broth.
8. Heat to boiling.
9. Reduce heat.
10. Simmer, uncovered, 10 minutes.
11. Stir in sour cream.
12. Cover and refrigerate any remaining sauce.