Tastes Like Chicken!

Ingredients

• 2 T sesame oil
• 1/4 C vegetable oil
• 1/2 C cider vinegar
• 1/4 C soy sauce
• 6 T sugar
• 1 t 5-spice powder
• 1 clove garlic, minced
• 2 T toasted sesame seeds
• Oil for frying
• 1 (6 3/4-oz) pkg rice sticks (mai fun)
• 2 cooked chicken breasts, shredded
• 1/2 lb medium shrimp, cooked
• 1 C thinly sliced celery
• 1 C slivered almonds
• 1 zucchini or cucumber, julienned
• 1 pkg won ton wrappers, fried (optional)
• 1 can water chestnuts, sliced (optional)
• 1 head iceberg lettuce, shredded
• 1 C sliced radishes
• 1 C chopped green onions

Instructions

1. Combine dressing ingredients and let stand 1 hour.
2. Deep fry rice sticks until puffed. Cool.
3. Arrange all ingredients in separate bowls. Let guests build salads starting with lettuce mix. Serve dressing on side.