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(From Chicken Recipes Compiled Since 1992)

Rizzie Recipes

Crock Pot Tuscan Chicken

Category: Crock Pot

Servings: Serves 4

Description: Creamy Tuscan flavors come together in this easy slow‑cooker dish—sun‑dried tomatoes, garlic, spinach, and Parmesan meld into a rich sauce that elevates tender chicken breasts.

Ingredients:

  • 4 chicken breasts
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan
  • 1/2 cup sun‑dried tomatoes (chopped)
  • 2 cups fresh spinach
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 1 tbsp cornstarch

Instructions:

  1. Place chicken in Crock Pot and season with garlic and Italian seasoning.
  2. In bowl, whisk cream, cheese, tomatoes, and cornstarch.
  3. Pour sauce over chicken and add spinach.
  4. Cook LOW for 4 hours or HIGH for 2 hours until chicken is tender.
  5. Stir gently before serving over pasta or rice.

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